Spain: frozen and fresh meat for the domestic market
Our company, APM Traders, supplies the Spanish market from Bullas (Murcia), where the company was founded in 1997. Our main goal is to offer frozen and fresh meat with the best control of origin, the best quality and close attention to every shipment. We are also fortunate to have our own cutting plant, Jarota Carnes, which gives us great versatility in adapting to our customers’ needs.
Priority markets
Our services cover mainland Spain, the Balearic Islands and the Canary Islands, focusing on the meat industry, wholesalers, distributors, hotels and the HORECA channel, with both full loads and pallets delivered at short notice.
Meat industry and processors
The meat industry and processors are one of our main lines: we supply frozen raw materials for sausages, cured products and processed goods, adjusting the cut, fat percentage and size to each production line.
Wholesalers and distribution
Likewise, wholesalers and distribution make up a large part of our business. We offer a wide range of varieties and cuts for wholesalers, cash & carry and regional distributors, with the flexibility of mixed pallets to combine items in a single order, adapting as closely as possible to our customers’ meat needs.
Restaurants and HORECA channel
Some of our premium Iberian pork cuts, such as presa, pluma, secreto and cheek, go to high-end restaurants, with packaging adapted to our customers’ preferences. We also have a wide range of premium beef cuts, both imported and Spanish, to meet our customers’ most gourmet demands. All of this is aimed at restaurants and the HORECA channel.
Meat species
We can also work with a wide variety of meat species, including pork in its different categories, poultry, beef, lamb, goat, rabbit, duck and others, which allows us to adapt as well as possible to our customers’ demand.
Buying meat for industry or distribution in Spain?
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